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+ Phase 2® (White Kidney Bean)

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What it is

Why Supercitrimax Coffee ™ + plus Phase 2®

Unlike some products that claim to block the absorption of fat or carbohydrates, Supercitrimax coffee ™ blocks the conversion of carbohydrates into fat and cholesterol at the cellular level. This means that excess carbohydrates the body does not currently need are not stored as fat, but converted to glycogen where it is stored for energy when the body needs it.

At the same time, Supercitrimax coffee ™ promotes healthy levels of serotonin, a vital "feel-good" brain chemical, which reduces appetite, decreases food intake and promotes well-being. Less cravings and less desire to eat help you to feel good while losing weight, which motivates you to lose more. As a result, Supercitrimax coffee™ can help eliminate the "grumpies." You actually feel good while you lose the weight.

Supercitrimax Coffee ™ is derived from Coffee + Phase 2® the dried rind of a fruit native to India and Southeast Asia, which has been used for centuries to make meals more "filling." The dried rind is rich in (-)hydroxycitric acid (HCA), a natural organic acid nearly identical to citric acid found in citrus fruits such as lemons and oranges.

 

 

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